Every Thursday, a different SeamlessWeb customer tells us all about how he or she orders from the site. If you pay close attention here you just might learn something. This week we’ve got Germaine, a lover of Italy, Italian cuisine, and late night SeamlessWeb orders.
Name: Germaine
Age: 31
Occupation: Concierge/Doorman
How and When Did You Discover SeamlessWeb? While working, I realized that a lot of residents used it to order food. (Ed: Good call. Seriously, I think that SeamlessWeb is great for doormen. Maybe you can tell the union? : ) )
Where Do You Use SW? Mainly at work, or while hanging out in the city (for “hangover grub”).
Favorite Kind of Food: Southern Italian (although I will eat ANYTHING once).
Least Favorite Kind of Food: Um, it doesn’t exist!
Favorite Place(s) to Order From on SW? Bread Factory Cafe (Egg whites with veggies and Swiss cheese on 7 grain bread) and Route 66 Cafe (Chicken Pesto Wrap).
Least Favorite Thing About Calling Restaurants? The communication mistakes. For example, I might say “Brie” and the order taker could interpret that as “Three.” SeamlessWeb virtually eliminates problems like that.
Closest Previous Brush with Internet Fame? Well I once deactivated my Facebook account and received numerous calls/texts of concern…so there’s that…lol!
Favorite Celebrity Chef? Lidia Bastianich…that lady can cook!
Favorite Cartoon Growing Up? Tiny Toons/Animaniacs (okay, so I was already “grown”) (Ed: You’re never too old for cartoons, especially not ones this good!)
What Superpower Do You Wish You Had? The ability to teleport to Sicily/Amalfi Coast whenever I felt like it.
In the Past Year, What’s the Latest You’ve Stayed Up and Why? Stayed up most nights from 12-8. Why? Because I work the graveyard shift. Wanna trade shifts buddy?
Plans for Tonight? Oysters and Guinness on tap at Live Bait. By the way, does SW deliver Guinness? Wait…what? Scratch that.
Want to be the next Webber of the week? E-mail us at myseamlessweb@seamlessweb.com.